Spicy Party Fish By Chef Zakir.

• Chef Zakir.
• Show:Dawat.
• Spicy Party Fish.
• Ingredients
  Potatoes boiled 2
  Fish fillet 300 gm
  Spring onion 2
  Fresh red chilies chopped 2 – 3
  Garlic chopped 2 – 3 cloves
  Onion 1
  Crushed red pepper 1 tsp
  Turmeric ½ tsp
  Crushed cumin seeds 1 tsp
  Salt to taste
  Egg 2
  Bread crumbs 1 cup
  Flour ½ cup
  Oil ¼ cup
  Coriander leaves ¼ bunch
• Method
  • In chopper put together 2 boiled potatoes, 300 gm fish fillets, 2 – 3 cloves of chopped garlic, 2 spring onions, 2 – 3 fresh red chilies and 1 onion. Process until smooth mixture is formed.
  • Remove mixture in a bowl, add 1 tsp crushed cumin, 1 tsp crushed red pepper, ½ tsp turmeric, ¼ bunch of coriander leaves and salt to taste.
  • Now make small patties with the mixture, coat each patty with dry flour. Then dip in beaten egg.
  • Lastly coat with bread crumbs and shallow fry until golden brown.
  • Remove from oil and serve with ketchup or chili garlic sauce.