- Chef Zakir.
- Show:Dawat.
- Beef with Baby Onions.
- Ingredients
Beef undercut ½ kg
Capsicum 1
Garlic 3 – 4 cloves
Oil 3 – 4 tbsp
Turmeric ½ tsp
Cumin powder ½ tsp
Coriander powder ½ tsp
Chili powder ½ tsp
Dry ginger powder ½ tsp
Crushed red pepper 1 tsp
Baby onion 3 – 4
Coconut milk ¼ cup
Soya sauce 1 tbsp
Desiccated coconut 1 tbsp
Worchester sauce 1 tbsp
Salt to taste - Method
• Heat 3 – 4 tbsp oil in a wok, add 3 – 4 cloves of chopped garlic and ½ kg sliced beef. Fry well till water dries and its color turn to golden brown.
• Now add 1 chopped capsicum, ½ tsp dry ginger powder, 1 tsp crushed red pepper, ¼ cup coconut milk, 1 tbsp soya sauce, 1 tbsp Worchester sauce, 1 tbsp desiccated coconut, ½ tsp coriander powder, ½ tsp chili powder, ½ tsp cumin powder and ½ tsp turmeric. Cover and cook on low flame for 4 – 5 minutes.
• Heat a few drops of oil in a frying pan, add in 3 – 4 baby onion cut into halves.
• Now add the sautéed onions to the beef mixture, mix well and dish it out
Saturday, 8 June 2013
Beef with Baby Onions By Chef Zakir.
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