Portugali Grilled Chicken By Chef Zakir.

• Chef Zakir.
• Show:Dawat
• Portugali Grilled Chicken.
• Ingredients
  Chicken with skin half
  Onion 1
  Dry red chilies 6 – 7
  Lemon half
  Lemon juice 2 tbsp
  Turmeric ½ tsp
  Water 1 cup
  Dry ginger powder ½ tsp
  Garlic 2 – 3 cloves
  Ginger 1 medium piece
  Salt to taste
  Black pepper powder ½ tsp
  Oil 3 – 4 tbsp
• Method
  • In a pan put together a little water, chopped onion, ginger piece, lemon juice, button red chilies and turmeric.
  • Boil till all the ingredients are tender. Then blend the mixture finely to smooth paste.
  • Remove paste in a bowl; add ½ tsp dry ginger powder, salt to taste and ½ tsp black pepper powder. Mix well.
  • Beat the half chicken piece with steak hammer to flatten. Now marinate chicken with the prepared marinade.
  • Now fit chicken piece in grill. Cook on burning charcoals till tender.
  • Mix together 2 – 3 tbsp oil and 2 tbsp lemon juice.
  • Now brush the chicken all around with lemon-oil mixture.
  • When the color of chicken turns to golden brown, remove in a serving platter, serve with bread or plain boiled rice.